ABOUT THIS PRODUCT

Protein Ice Cream
Gluten-free*
With real chocolate or lyophilised raspberry pieces
Can be prepared without cooking
Minimum 19g protein per serving

50 g powder, prepared following the directions, results 150 g ready to eat product.

ALLERGEN INFORMATION: Made in a plant that manufactures milk, egg, soy, peanuts, nuts, celery, fish, crustacean, molluscs and sulphur dioxide containing foods

WARNING: Store product tightly closed in a cool, dry place. Keep the prepared product in the freezer, consume it within 1 day.

INGREDIENTS: instant whey protein concentrate (milk) [whey protein concentrate (milk), emulsifier: lecithins (soy)] 47%, creamer [partly hydrogenated coconut fat, skimmed milk powder, emulsifiers (E471, E472a), glucose syrup, sucrose, milk protein, stabiliser (potassium phosphates), anti-caking agent (calcium phosphates)], whole milk powder, fat-reduced cocoa powder 8.0%, flavourings, grated chocolate [cocoa mass, cocoa butter, fat-reduced cocoa powder, emulsifier: lecithins (soy), flavouring] 2.0%, bulking agent (polydextrose), salt, colour (ammonia caramel), sweetener (sucralose).

Directions

Mix 1 serving (50g = 1 and 1/3 scoop) of the product with 100 ml of water in a mixing bottle and place in the freezer for 2-3 hours. For a creamier consistency, use a hand mixer in a bowl.

It was produced in a factory producing foods containing milk, eggs, soya, peanuts, nuts, celery, fish, crustaceans, molluscs and sulphur dioxide.

Scitec Nutrition Protein Ice Cream Double Chocolate

Supplement Facts:

Serving size: 50,00 g | 1 1/3 scoop

Number of servings: 7 (350 g)

50gRI²100g

Calories 964 kJ / 231 kcal1 927 kJ / 461 kcal

Fat 12,00 g35%24,00 g

of which saturated 11 g107%21 g

Carbohydrates 9,70 g7%19,00 g

Sugar 6,5 g14%13 g

Protein 20,00 g80%40,00 g

Salt0 ,41 g14%0,82 g